Vegan Fruit Cake

EGG FREE. MEAT FREE. DAIRY FREE. Try our delicious Vegan Fruit Cake. Choose between our selection of sponge and cake fillings to create the perfect treat for you and your guests. To offer you the best experience, this cake is finished with vanilla cream, delicately decorated with high-quality fresh fruits.

Note: Please note we may have to substitute some fruits due to seasonal availability. For any allergy advice kindly call us before purchasing the product.

Select your Sponge & Flavours

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Frequently asked question

Fruit Cake:
Fruits: Mango, Grapes, strawberry, blueberry, blackberry, raspberry.

Wheat Flour (statutory additives: calcium carbonate, iron, thiamine, niacin), sugar, faba bean flour, Wheat starch, raising agents (E450, E501, 500ii), emulsifiers (E471, E481), dextrose, stabiliser (E415), natural flavouring, acidity regulator (E327).

Margarine, salt, icing sugar, water, carrier propylene glycol, caramel sugar syrup, thickener xanthan gum; acidity regulator citric acid; preservative potassium sorbate; carrier glycerol.

Water, fully hydrogenated vegetable fat: palm; sugar; stabilizer: sodium phosphates, methyl cellulose, xanthan gum, guar gum; emulsifier: polysorbate 60, sodium stearoyl-2-lactylate; salt; flavourings; colour: carotenes. Vegetable glycerine E422, Mono propylene glycol E1520, Water, Food Colour E124 ponceau 4R, E129 Allure red.

Storage information:
Vegan cream cakes – Store below 5°C

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