Vegan Blueberry Cake

EGG FREE. MEAT FREE. DAIRY FREE. Our Vegan Blueberry Cake comes in vanilla sponge with Blueberry infused fresh cream inside and outside. It is decorated with a Blueberry topped with Leaf swirls.

Note: For any allergy advice kindly call us before purchasing the product.

Size
Select your Sponge
£40.00
£40.00

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Frequently asked question

Fruits
Blueberry Fruits


Sponge:
Wheat Flour (statutory additives: calcium carbonate, iron, thiamine, niacin), sugar, faba bean flour, Wheat starch, raising agents (E450, E501, 500ii), emulsifiers (E471, E481), dextrose, stabiliser (E415), natural flavouring, acidity regulator (E327).

Filling:
Margarine, salt, icing sugar, water, carrier propylene glycol, caramel sugar syrup, thickener xanthan gum; acidity regulator citric acid; preservative potassium sorbate; carrier glycerol.

Cream:
Water, fully hydrogenated vegetable fat: palm; sugar; stabilizer: sodium phosphates, methyl cellulose, xanthan gum, guar gum; emulsifier: polysorbate 60, sodium stearoyl-2-lactylate; salt; flavourings; colour: carotenes. Vegetable glycerine E422, Mono propylene glycol E1520, Water, Food Colour E124 ponceau 4R, E129 Allure red.

Storage information:
Vegan cream cakes – Store below 5°C

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